الفعاليات
المرتقبة
DAY 1 - Monday, February 6, 2023 | ||
WHEAT HANDLING & SAFE STORAGE | ||
08:00 - 9:00 | Registration & Badge Collection | |
09:00 - 09:05 | Welcome Message | Eng. Abdullah Ababatain CEO, First Mills (Saudi Arabia) |
09:05 - 09:10 | IAOM MEA Regional Forum Mission & Vision | Martin Schlauri IAOM MEA Education Committee Chairman |
09:10 - 10:00 | Essentials for Safe Storage | Martin Schlauri IAOM MEA Education Committee Chairman |
10:00 - 10:40 | Silo Design and Construction | Martino Celeghini CEO, Cesco EPC GmbH (Germany) |
10:40 - 11:10 | COFFEE BREAK & NETWORKING | |
11:10 - 12:00 | Ship Uploading - Pros and Cons of Different Concepts | Touraj Goudarzi Executive Director Sales & Project, Neuero Industrietechnik (Germany) |
12:00 - 12:40 | Explosion Protection in Silos & Flour Mills | Povl Hansen Product Manager Protection and Explosion, STIF (France) |
12:40 - 14:00 | LUNCH BREAK & NETWORKING | |
14:00 - 14:40 | Grain Analysis | Tarik Gahi Assistant Technical Director, US Wheat Associates (Morocco) |
14:40 - 15:20 | Conserve Your Grains | Marcel Berendsen Sales Manager MEA, FrigorTec GmbH (Germany) |
15:20 - 15:50 | Temperature Monitoring, Maintenance, Experience | Tobias Diener CEO, Agromatic AG (Switzerland) |
15:50 - 16:00 | Summary & Conclusion | Martin Schlauri IAOM MEA Education Committee Chairman |
19:30 - 22:00 | Local Host Dinner AL Qalzam Seafood Restaurant | Hosted by First Mills |
DAY 2 - Tuesday, February 7, 2023 | ||
MILLING TECHNOLOGY AND OPERATION | ||
09:00 - 09:50 | Principles of Milling Flowsheets | Martin Schlauri IAOM MEA Education Committee Chairman |
09:50 - 10:40 | Key Milling Equipment & Best Milling Practices - Part 1/2 | Srinivas Papanna Milling Expert - Middle East Region, BUHLER AG (UAE) |
10:40 - 11:10 | COFFEE BREAK & NETWORKING | |
11:10 - 11:40 | Key Milling Equipment & Best Milling Practices - Part 2/2 | Srinivas Papanna Milling Expert - Middle East Region, BUHLER AG (UAE) |
11:40 - 12:00 | Automation & Energy Saving in the Milling Sector | Luigi Caterina Area Manager, OCRIM (Italy) |
12:00 - 12:40 | Heat Treatment for Pest Control in Flour Mills | Andreas Hummel Director, Wingmen Group (Switzerland) |
12:40 - 14:00 | LUNCH BREAK & NETWORKING | |
14:00 - 14:40 | Takecare for Your Rolls | David Balaguer Sales Director, Balaguer Rolls (Spain) |
14:40 - 15:20 | Optimal Sieve Efficiency and Maintenance | Pius Stolz Regional Market Manager, SEFAR AG (Switzerland) |
15:20 - 16:00 | Calculation of Mill Extraction Summary & Conclusion | Martin Schlauri IAOM MEA Education Committee Chairman |
17:30 | Jeddah City Tour (OPTIONAL) | Hosted by First Mills |
DAY 3 - Wednesday, February 8, 2023 | ||
FINISHED PRODUCT SILO AND QUALITY CONTROL | ||
09:00 - 09:50 | Flowsheet of a Finished Product Silo | Martin Schlauri IAOM MEA Education Committee Chairman |
09:50 - 10:40 | Quality Analysis | Markus Loens Business Development Manager, Brabender GmbH & Co. (Germany) |
10:40 - 11:10 | COFFEE BREAK & NETWORKING | |
11:10 - 12:00 | Improve Your Flour | Sven Mattutat Head of Product Management, Mühlenchemie GmbH & Co. (Germany) |
12:00 - 12:40 | Essentials in Flour | Salim Makhoul Head of Crown Bake, Crown Flour Mills (Lebanon) |
12:40 - 14:00 | LUNCH BREAK & NETWORKING | |
14:00 - 14:40 | Solutions to improve and maintain Flour Consistency | Nicolas SULBLE R&D Formulator, AIT Ingredients (France) |
14:40 - 15:30 | Key in Flour Quality Summary & Conclusion | Martin Schlauri IAOM MEA Education Committee Chairman |
17:00 | Umrah Visit (OPTIONAL) | Hosted by First Mills |