IAOM-MEA

المؤتمرات والمعارض السابقة لـلـجـمـعـيـة الـدولـيـة لـلـمـطـاحن في الــشــرق الأوســط وأفـريـقـيـا

الجمعية الدولية للمطاحن في الشرق الأوسط وأفريقيا – أثيوبيا 2016

الجمعية الدولية للمطاحن في الشرق الأوسط وأفريقيا – أثيوبيا 2016

الجمعية الدولية للمطاحن في الشرق الأوسط وأفريقيا – أثيوبيا 2016

الجمعية الدولية للمطاحن في الشرق الأوسط وأفريقيا – أثيوبيا 2016
الجمعية الدولية للمطاحن في الشرق الأوسط وأفريقيا – أثيوبيا 2016

Conference Papers

DAY 1 | October 25, 2016

NO. PRESENTATION SPEAKER DESIGNATION COMPANY
TECH1 The Comparison of Compact & Standard Mills David Fraser Area Sales Manager Buhler (Kenya)
TECH2 Ozonization – A New Technology to Disinfest Mills

(Available upon request)

Peer Hansen Technical Director Igrain (Denmark)
TECH3 Flour Correction & Falling Number Reduction Enter a New Phase with the Introduction of an Innovative Amylase Dr Irina Matveeva EMEA Baking Technology Manager Novozymes (Russia)
WN1 Leonardo Hightech Rollermill: Save 50% of Electric Power Dr Danilo Carloni Commercial Director Omas (Italy)
WN2 LabMill by Chopin Technologies – New Laboratory Mill Designed to Evaluate Wheat Milling Performance Stephane Cochet Export Director Chopin Technologies (France)
WN3 Processing Local Grains for Genuine Staple Food Raphael Krucker Head of CS & Business Development MEA  Buhler DMCC (UAE)
WN4 Brabender MetaBridge – Smart Software for Interconnected Communications Philipp Deiters Sales Manager Africa Brabender (Germany)
WN5 Dynamic Angular Positioning (DAPS) System Temel Harmankaya Business Development Director Selis (Turkey)
WN6 Energy Efficiency Mauro Pizzamiglio Technical and Sales Director Alapala (Turkey)

DAY 2 | October 26, 2016

NO. PRESENTATION SPEAKER DESIGNATION COMPANY
TECH4 Nutritional and Technical Improvement of Flour for Bread and Pasta Dr Lutz Popper Head Research & Development Muehlenchemie (Germany)
TECH5 Pasta Processing & the Contribution of Extrusion Technologies Marco Loschi Product Manager Business Unit Pasta & Noodles Buhler (Switzerland)
TECH6 Optimizing Wheat Mill Co-Product Value in Broiler and Layer Production Vaughn Studer CEO Engrain LLC (USA)
TRD1 Australian Market Outlook Nick Poutney Regional Manager, M.East, Africa & Japan GrainCorp Limited (Australia)
TRD2 French Market Outlook  Jean-Pierre Langlois-Berthelot President France Export Cereales (France)
TRD3 US Market Outlook Ian Flagg Regional Director Europe & MENA US Wheat Associates, Inc. (Netherlands)
WN7 Amazing Savings with the New Vacuum Filling for Flour Christian Helwig Area Manager ME Rovema (Germany)
WN8 Fully-Automatic Packing Machinery’s Benefits in Flour Mill Commercial Performance/

Demands in the Complete Value Chain for Grain Bags

Mark Wild Sales Manager Fawema (Germany)
Lars Bergstroom Senior Technical Service Manager BillerudKorsnas (Sweden)
WN9 Optical Fluting Test David Balaguer Sales Director Fundiciones Balaguer (Spain)
WN10 Couscous: A Versatile Process & Product Mohamed Lammi Sales Manager MEA Clextral (France)
WN11 Rapid Assessment of Sprout Damage Using the New Fast Falling Number Prediction Method Martin J Hallin Product Manager Perten Instruments AB (Sweden)

DAY 3 | October 27, 2016

NO. PRESENTATION SPEAKER DESIGNATION COMPANY
TECH7 Gluten Saving and Water Absorption on Wheat Flour Pierre Edouard Molina Managing Director Eurogerm (South Africa)
TECH8 Gluten Aggregation Kinetics as a Tool for Predicting Wheat Quality and End-Use Markus Loens

,

Senior Sales Director for Food Brabender (Germany)
TRD4 Baltic Sea Market Outlook Indrek Aigro Broker for Grains Copenhagen Merchants (Denmark)
TRD5 Wheat Price Volatility: Assessment & Overview of Solutions Available to Millers

 

Jeremie Girod Managing Director Terraxis Commodities (Switzerland)

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